(no rating) Wednesday, Jan. 30, 2008
- The Tribune (SanLuisObispo.com)
- Tribune features staff
Should a sandwich be “dainty”? While some of our grinder gurus thought this sub was stingy with the good stuff, others appreciated its use of high-quality meats, cheese, bread and produce. While Muzio’s grinder may have been lighter than most, its bread was one of the best we tried. (Full review)
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Should a sandwich be “dainty”? While some of our grinder gurus thought this sub was stingy with the good stuff, others appreciated its use of high-quality meats, cheese, bread and produce. While Muzio’s grinder may have been lighter than most, its bread was one of the best we tried. (Full review)